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- Last name : ********
- First name : ********
- Phone : +23***********
- Email : ******@******.***
- Date of birth : **.**.****
- Nationality : ********
- Address : ********
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Attached CV :
Profile details
Job category searched
- Management
- Marketing, communication
- Production, maintenance, quality
Professional experience
Experience in the following industries :
- Agriculture, fishing, aquaculture
- Education, training
- Food-processing industry
- Industry, production, manufacturing and other
- Research and development
Professional experience
- Production Supervisor
- Elixir Food Limited
- 10.2016 - 04.2017
- As a production supervisor, I was involved in: . Supervision of production process and quality assurance systems. . Requisition of production materials. . Preparation and assignment of duties to Staffs in the production floor. . Ensuring that Good Manufacturing and Hygiene Practices are followed. . Participate in product development activities. . Preparation of daily production reports. . Filling of material transfer notes. . Ensuring that the health and safety of the work is forced. .Ensuring production floor and materials are cleaned.
- Nutritionist
- Achimota Hospital
- 09.2015 - 08.2016
- As National Service personnel (Nutritionist), I was involved in: . Offering counseling on diet to patients with Nutritional disorder . Community Outreach Services. . Offering counseling on diet to HIV/AIDS patients by determining their Weight, BMI and MUAC index. . Activities at the Child Welfare Clinic.
- Quality Assurance Analyst
- Cocoa Processing Company of Ghana (CPC)
- 06.2014 - 07.2014
- For six weeks Internship at CPC as Quality Assurance Analyst, I was involved in : . Physico-chemical analysis of semi-finished and finished products including determination of moisture, ash, fineness, free fatty acid, slip melting point, iodine value, refractive index, saponification value, fat and pH. . Microbiological analysis of semi finished and finished products including gram staining, yeast and mould coliform and total plate count. . Microbiological media preparations such as malt extract agar, diethyl sulphoxide. . Sensory evaluation of cocoa products such as kingsbite chocolate, choco delight and pebbles.
Skills
. Good management skills.
. Good team working skills.
. Problem solving skills.
. Good organizing and planning skills.
. Good interpersonal skills.
Education
Education level : Bachelor
- UNIVERSITY OF GHANA
- 09.2011 - 06.2015
- I am a graduate with a degree of Bachelor of Science in Nutrition and Food Science obtained from University of Ghana. I am self-driven and able to adapt to changes. My greatest strength is my ability to improve office systems and building a top performing clerical team. Various field trips to food companies, internship (quality assurance department), and Seminars on Food Quality I undertook allowed me to further develop my knowledge and skills in Food Processing Companies. I offer knowledge in food safety system, International Organization for Standardization (ISO) including Food Safety Management System (FSMS) and Good Manufacturing Practices (GMP). I also offer computer proficiency, including a solid foundation in MS Office Suite (word, Excel, PowerPoint and SPSS). I possess a great ability to anticipate executive needs, follow through on all details and tactfully handle sensitive situations. I am very good team player and have strong communication skills which will improve the smooth running of the business. I believe that I could make significant and valuable contribution in your firm when given the opportunity
BSc. Nutrition and Food Science
- Opoku Ware Senior High School
- 10.2007 - 05.2011
- Elective Subjects I did at SHS was . Biology . Chemistry .Physics .Elective Mathematics.
Science Student
Key Skills
- Quality Assurance
- Management System
- Processing
- Quality
- Safety Management
- Physico-Chemical Analysis
- Management
- Hygiene
- Communication
- Food Quality
- Production
- Manufacturing
- Product Development
- Media
- Planning
- Chemistry
- GMP
- Production Process
- Process
- Good Manufacturing Practices
Languages
- English
- Fluent
- French
- Beginner
More information
- Availability : immediately
- Geographical flexibility : Ashanti - Central - Eastern - Greater Accra - International
- Place of residence : Accra
- Accepted employment type : Permanent contract - Fixed-term contract - Part-time work
- Last updated : 23.03.2019
- Total views CV : 286
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